Artichoke Dip Appetizer

Artichoke Dip Appetizer Recipe

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Leila Hutchins

By
@LeilaHutchins

This dish can be served at almost every kind of function.

Rating:

☆☆☆☆☆ 0 votes

Comments:
1 Comment
Serves:
12-15
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 8 oz
    cream cheese
  • 12 oz
    mozzarella cheese, shredded
  • 1 c
    mayonnaise
  • 1 c
    parmesan cheese, greated
  • 1
    onion, finely chopped
  • 2
    cloves garlic, finely chopped
  • 2 jar(s)
    marinated artichoke hearts
  • ·
    green chiels optional

How to Make Artichoke Dip Appetizer

Step-by-Step

  1. Tear artichokes apart. Combine with all all other ingredients and mix together. I use my KitchenAide mixer.
  2. Place in greased casserole dish and bake at 350 degrees uncovered for about 30 minutes until top is bubbly. Serve hot with crackers or Triscuits.

Printable Recipe Card

About Artichoke Dip Appetizer

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Hashtag: #Artichoke




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