Arepas de queso

Arepas De Queso Recipe

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brandi bowles

By
@brlybo

you can use either corn meal or corn flour. for corn flour you need to add extra. Plus you can add extra spices to the dough for something yummy.

Rating:
★★★★★ 1 vote
Serves:
12 patties
Prep:
35 Min
Cook:
15 Min

Ingredients

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2 1/2 c
milk
1/2 stick
butter, cut into pieces
1 1/2 c
cornmeal or 3 1/2 cups of corn flour (when using the flour start with 1 1/2 then go from there
1 tsp
salt
1 Tbsp
sugar
1 c
mozzarella cheese
2 Tbsp
oil

How to Make Arepas de queso

Step-by-Step

  • 1Bring to boil in a small saucepan over low heat the milk. Remove from heat and add the butter
  • 2In large bowl combine the cornmeal(flour), sugar, salt, and cheese. (when using flour start with 11/2 cups and go up from there. usually takes about 2 1/2 in the end.
    Add the hot milk/butter mixture and let stand. cheese should melt. 1-2 minutes for soft dough to form.
  • 3Form into 12 balls and flatten with palms into patties.
    Heat 1 tablespoon of oil on griddle or skillet over medium high heat.
    Cook arepas til cooked through and slightly brown 6-8 minutes on each side.

    add more oil when needed


    Serve warm.

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