APPETIZER OR SNACK

Appetizer Or Snack

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shecooks curiouscooks

By
@rosecuriouscooks

This recipe was submitted by Mary Shreves at the July 2015 meeting of the Curious Cuisiners..

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
10 or so
Prep:
30 Min
Method:
Refrigerate/Freeze

Ingredients

  • 1
    8oz block of swiss cheese
  • 1
    8oz block of cheddar cheese
  • 1
    8oz block or pepper jack cheese
  • 1
    8oz block of colby jack cheese
  • 1 stick
    pepperoni
  • 1 can(s)
    black pitted olives
  • 1 bottle
    submarine dressing

How to Make APPETIZER OR SNACK

Step-by-Step

  1. Cut cheese blocks into three pieces the long way. Then cut into cubes.
  2. Slice pepperoni at least 1/4 inch thick, cut slices into 4 pieces.
  3. Drain olives, add to cheese and pepperoni.
  4. Use about 1/3 of the bottle of submarine dressing and pour over the cheese, pepperoni and olives and mix well.
    Refrigerate until ready to serve.

Printable Recipe Card

About APPETIZER OR SNACK

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy



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