Amish Cheeseball

Amish Cheeseball Recipe

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Rhonda Wheeler


Can add 1 can drained pineapple for a different taste.

★★★★★ 1 vote
15 Min


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3- oz
3- 3 ounces of cream cheese
1 oz
1-3ounce chive cream cheese
1 pkg
shredded chedder cheese
onion chopped fine
1 Tbsp
1/2 c
crushed pecans

How to Make Amish Cheeseball


  • 1Allow cheese to reach room temperature.Mix cheeses,onion and horseradish.
  • 2Put into refrigerator for one hour.
  • 3Form into ball and roll in crushed pecans.

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About Amish Cheeseball

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy

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