vegetable dip mix
Best ever; great for veggies AND chips!
No Image
prep time
1 Hr 15 Min
cook time
method
No-Cook or Other
yield
2 cups
Ingredients
- 1/4 cup dried chopped chives
- 2 teaspoons dried dill weed
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 2 teaspoons paprika
- TO MAKE DIP:
- 1 tablespoon lemon juice
- 1 cup mayonaise
- 1 cup sour cream
- 2 tablespoons prepared dry vegetable dip mix
How To Make vegetable dip mix
-
Step 1For Dry Mixture combine chives, dill, garlic salt, onion salt and paprika. Store in cool dry place in sealed container and use within 6 months.
-
Step 2To Make Dip combine all ingredients; blending well. Chill at least 1 hour before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetable Appetizers
Keyword:
#veggie
Keyword:
#store
Keyword:
#Dip
Keyword:
#dry mix
Keyword:
#shelf life
Method:
No-Cook or Other
Culture:
Southern
Ingredient:
Spice/Herb/Seasoning
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