SAUSAGE STUFFED MUSHROOMS

Sausage Stuffed Mushrooms Recipe

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candace tuggle

By
@tkandy98

GOOD

Rating:

☆☆☆☆☆ 0 votes

Comments:
Cook:
25 Min
Method:
Bake

Ingredients

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  • 11/2 lb
    med.mushooms
  • 1/2 lb
    italian sausage, hot or mild
  • 1/2 c
    shredded mozzarella cheese
  • 1/4 c
    bread crumbs, seasoned
  • ·
    parsley

How to Make SAUSAGE STUFFED MUSHROOMS

Step-by-Step

  1. REMOVE mushrooms stems and chop.SET aside.IN skillet over medium heat,cook sausage until well browned.REMOVE all but about 2 tablespoon drippings from skillet.IN hot drippings over medium heat,cook stems until tender(about 10 minutes);stir frequently.REMOVE skillet from heat and stir in sausage,chreese and crumbs.FILL capes with mixture.place in 151/2x101/2-inch pan.BAKE 15 at 450.GARNISH parsley

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About SAUSAGE STUFFED MUSHROOMS

Main Ingredient: Vegetable
Regional Style: American




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