Sandra's artichoke dip

Sandra's Artichoke Dip

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nicole b

By
@luluchuckody

My family and I love this dip! My friend Sandra made this for us and it's been a hit ever since (hence naming it after her). I could sit there with a spoon and eat it! Enjoy!

Rating:

☆☆☆☆☆ 0 votes

Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • 2 can(s)
    artichoke hearts chopped & drained
  • 4 clove
    chopped garlic
  • 3/4 c
    mayonnaise
  • 1 c
    parmesan cheese
  • 3 Tbsp
    melted butter
  • ·
    salt & pepper to taste
  • 1/4 c
    italian bread crumbs

How to Make Sandra's artichoke dip

Step-by-Step

  1. Mix all ingredients together and arrange in baking dish.
  2. Sprinkle with Italian bread crumbs.
  3. Bake uncovered for 30 minutes and then broil 5 minutes until golden brown.
  4. Serve warm with chips, crackers, chunks of bread or with a spoon which is the way I like to eat it!

Printable Recipe Card

About Sandra's artichoke dip

Main Ingredient: Vegetable
Regional Style: Italian
Other Tag: Quick & Easy




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