Sandra's artichoke dip
By
nicole b
@luluchuckody
6
My family and I love this dip! My friend Sandra made this for us and it's been a hit ever since (hence naming it after her). I could sit there with a spoon and eat it! Enjoy!
Rating:
☆☆☆☆☆ 0 votes0
Prep:
10 Min
Cook:
35 Min
Method:
Bake
Ingredients
-
2 can(s)artichoke hearts chopped & drained
-
4 clovechopped garlic
-
3/4 cmayonnaise
-
1 cparmesan cheese
-
3 Tbspmelted butter
-
·salt & pepper to taste
-
1/4 citalian bread crumbs
How to Make Sandra's artichoke dip
- Mix all ingredients together and arrange in baking dish.
- Sprinkle with Italian bread crumbs.
- Bake uncovered for 30 minutes and then broil 5 minutes until golden brown.
- Serve warm with chips, crackers, chunks of bread or with a spoon which is the way I like to eat it!
