Sandra's artichoke dip

Sandra's Artichoke Dip Recipe

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nicole b


My family and I love this dip! My friend Sandra made this for us and it's been a hit ever since (hence naming it after her). I could sit there with a spoon and eat it! Enjoy!


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10 Min
35 Min


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2 can(s)
artichoke hearts chopped & drained
4 clove
chopped garlic
3/4 c
1 c
parmesan cheese
3 Tbsp
melted butter
salt & pepper to taste
1/4 c
italian bread crumbs

How to Make Sandra's artichoke dip


  • 1Mix all ingredients together and arrange in baking dish.
  • 2Sprinkle with Italian bread crumbs.
  • 3Bake uncovered for 30 minutes and then broil 5 minutes until golden brown.
  • 4Serve warm with chips, crackers, chunks of bread or with a spoon which is the way I like to eat it!

Printable Recipe Card

About Sandra's artichoke dip

Main Ingredient: Vegetable
Regional Style: Italian
Other Tag: Quick & Easy

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