potato flautas

Name: potato flautas
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 2 large potatoes; 1 pkg corn tortillas; 1/2 tsp adobo powder; 1 pkg sazon seasoning; oil to fry

By Sandy Mika
@mikasldy

this is a recipe for a very cheap dinner, with just a few ingredients. The spices you use depends on what you want to use, they are just as tasty the simplest way. This is the simple way but by all means if you want cheese, beans, peppers , any other spices , it's all good.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Prep:

25 Min

Cook:

5 Min

Method:

Pan Fry

Ingredients

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2 large

potatoes
1 pkg

corn tortillas
1/2 tsp

adobo powder
1 pkg

sazon seasoning
·

oil to fry

How to Make potato flautas

Step-by-Step

boil 2 potatoes , drain and peel potatoes. mash potatoes with adobo and sazon.
open one end of tortilla pack and microwave for 1 minute. fill tortillas with a tbs of filling at one end and roll up.
heat oil in a frying pan and fry tortillas seam side down till crispy turn and fry other side till crispy, drain on paper towels. serve with refried beans , sour cream, pico de gallo, cheese, guacamole, whatever you choose.

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