How to Make potato flautas
- boil 2 potatoes , drain and peel potatoes. mash potatoes with adobo and sazon.
- open one end of tortilla pack and microwave for 1 minute. fill tortillas with a tbs of filling at one end and roll up.
- heat oil in a frying pan and fry tortillas seam side down till crispy turn and fry other side till crispy, drain on paper towels. serve with refried beans , sour cream, pico de gallo, cheese, guacamole, whatever you choose.