Party Pinwheels With Turkey, Tomato And Lettuce Recipe

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Party Pinwheels with Turkey, Tomato and Lettuce

Vickie Parks


I cannot recall where I got this recipe since it was so long ago. But it's a great appetizer, light snack, or sandwich substitute to accompany a piping hot bowl of soup.

★★★★★ 1 vote
about 42 appetizer Pinwheels (prep time includes chilling time)
2 Hr 10 Min
No-Cook or Other


(10-inch size) flour tortillas
8 oz
whipped cream cheese
2 Tbsp
fresh basil, chopped
1 large
tomato, finely chopped
12 large
lettuce leaves
12 slice
deli smoked turkey


1Spread the whipped cream cheese evenly on one side of all 6 tortillas.
2Sprinkle the basil and chopped tomato over the cream cheese layer on each tortilla.
3Place two lettuce leaves across the center of each tortilla.
4Place 2 slices of turkey on top of lettuce leaves.
5Roll tortillas, jelly-roll style. Cover with plastic wrap and refrigerate for 2 hours.
6Remove tortillas from refrigerator. (For uniformity and to create a cleaner edge for the end pieces, you might wish to slice off the first 1/4-inch on both ends of each rolled tortilla, where the filling might not have reached all the way to the edge.) Then slice each rolled tortilla into individual Party Pinwheels at about 3/4-inch intervals.
7Arrange Party Pinwheels on a serving tray. If not serving immediately, cover platter with plastic wrap and keep in refrigerator until ready to serve.

About this Recipe

Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy