green peas in tomato sauce
A familiar recipe seved with meat,normally.....
prep time
5 Min
cook time
method
Broil
yield
2 serving(s)
Ingredients
- 1 cup green little peas
- 1 large onion
- 3 cloves garlic
- 3 tablespoons oil
- 200 milliliters tomato juice
- 1 pinch salt
- 1 pinch dry red chilli
- 1 pinch black pepper
How To Make green peas in tomato sauce
-
Step 1Stew chopped onion and garlic in oil.
-
Step 2Drain the preserve well,and,wash gentle,and drain.
-
Step 3Add green peasover onion,mix and add tomato juice,and spices.
-
Step 4Boil till is thick.
-
Step 5Serve with meat,or add fryed chicken .
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Vegetable Appetizers
Ingredient:
Beans/Legumes
Culture:
Eastern European
Method:
Broil
Keyword:
#green peas tomato sauce onion
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