georgia dawg food dip

Name: Georgia Dawg Food Dip
Prep time: 30 min
Yield: 8
Cuisine: American
Ingredients: 8 ounce(s) block not whipped cream cheese; 15 ounce(s) canned chili. use your favorite brand; 1/3 cup(s) diced black olives; 1/3 cup(s) finely chopped green onion; 1/3 cup(s) red bell or yellow pepper finely diced; 1/3 cup(s) loosely packed finely chopped cilantro; - serve with large bag of tortilla chips (we like the round style chips)

(1 RATING)

22 Pinches 1 Photo

marty miller

Updated on Jul 8, 2014

25 year old recipe. Named by my daughter Farrah. Very portable, can be eaten without utensils. We like to make and serve it on disposable platters; great for picnics and days out on the lake.

Rate

prep time 30 Min

cook time

method No-Cook or Other

yield 8 +

Ingredients

8 ounces block not whipped cream cheese
15 ounces canned chili. use your favorite brand
1/3 cup diced black olives
1/3 cup finely chopped green onion
1/3 cup red bell or yellow pepper finely diced
1/3 cup loosely packed finely chopped cilantro
- serve with large bag of tortilla chips (we like the round style chips)

How To Make georgia dawg food dip

Step 1

*assemble and serve on large 15" platter, preferably with a small lip* Spread softened cream cheese on bottom of platter. Approximately 1/2" thick.

Step 2

Completely cover cream cheese with chili, distribute evenly.
Step 3

Then add chopped vegetables in order listed.
Step 4

Cover with plastic wrap and chill for 15 minutes. Serve with chips.
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