fried pickles

July_Babie avatar
By July Babie
from Orlando, FL

My favorite!!

serves 2-3 or More
prep time 10 Min
cook time 5 Min
method Pan Fry

Ingredients For fried pickles

  • 3/4 c
    beer
  • 2
    eggs
  • 1-2 c
    flour
  • canola oil
  • dill pickle chips
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How To Make fried pickles

  • 1
    Pour oil in a large skillet until the oil is about 1-2 inches up the side of the pan. Heat oil to 350 degrees. Strain pickles in a small colander. In a mixing bowl, whisk the yolks and 3/4 cup of the beer. Season the mixture with salt and pepper. Whisk in enough flour to form a batter. If the batter is too thick add the remaining beer to thin the batter. Dip pickles one at a time using tongs into the batter and then place in the heated oil. Fry pickles for about 2 minutes flipping the pickle after about 1 minute.
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