Crunchy Potato Balls

5
Daily Inspiration S

By
@DailyInspiration

Your guests will love them. : )

Recipe given to me by a friend.

Rating:

★★★★★ 3 votes

Comments:
Serves:
15
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 2 c
    cooked mashed potatoes
  • 2 c
    cooked ham, finely chopped
  • 1 c
    swiss cheese, shredded
  • 1/2 c
    ranch dressing
  • 2
    eggs, beaten
  • 1/4 c
    finely chopped onion
  • 1 tsp
    prepared mustard
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 3 1/2 c
    corn flakes, crushed

How to Make Crunchy Potato Balls

Step-by-Step

  1. Preheat oven to 400 degrees.
  2. Combine the potatoes, ham, cheese, salad dressing, eggs, onion, mustard, salt and pepper in a large mixing bowl and mix well.
  3. Shape into 1 inch balls and roll in corn flake crumbs.
  4. Arrange the balls on a greased baking sheet. Bake for 30 minutes or until brown.

Printable Recipe Card

About Crunchy Potato Balls

Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Low Fat
Other Tags: Quick & Easy, For Kids




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