corn dip

Corn Dip

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Lisa Bok


My daughter came up with this dip. It is so good. When she makes it I have her double it so there is enough for me!!


☆☆☆☆☆ 0 votes

30 Min
20 Min


  • 1 bag(s)
    frozen corn- thawed
  • 3 Tbsp
  • 1 Tbsp
    heavy cream
  • pinch
    salt and pepper
  • 1/2 c
    cheddar cheese, shredded - optional
  • 1 c
    sour cream of to taste

How to Make corn dip


  1. saute thawed corn in pan on stove in butter. add salt and pepper to taste
  2. when corn is very lightly browned add honey and saute some more then add heavy cream and cook a little more.
  3. put in a bowl and add sour cream and cheese and enjoy with doritos or corn chips. best served warm but good cold too!

Printable Recipe Card

About corn dip

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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