cheddar & onion bites

Name: CHEDDAR & ONION BITES
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1/3 cup(s) kraft mayo real mayonnaise; 2 tablespoon(s) chopped green onions; 16 slice(s) cocktail rye bread, toasted; 1 package(s) (10 oz) cracker barrel extra sharp natural cheddar cheese, thinly sliced

19 Pinches

Judy Brannock

newark, DE

Updated on Jan 20, 2014

THESE ARE VERY TASTY.

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prep time

cook time 5 Min

method Broil

yield 4 serving(s)

Ingredients

1/3 cup kraft mayo real mayonnaise
2 tablespoons chopped green onions
16 slices cocktail rye bread, toasted
1 package (10 oz) cracker barrel extra sharp natural cheddar cheese, thinly sliced

How To Make cheddar & onion bites

Step 1

MIX MAYO AND ONION, SPREAD ON TOASTED BREAD SLICES. TOP WITH CHEESE. PLACE ON COOKIE SHEET.

Step 2

BROIL 2 TO 3 MINUTES OR UNTIL CHEESE IS MELTED. MAKES 16 APPETIZERS
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