cajun ranch sauce
This is a wonderful sauce used to coat chicken wings after frying. It is also a good dipping sauce for a wide variety of items (chips, pretzels, veggies, cheese, pepperoni, etc.). I use this for everything. The possibilities are endless! I hope everyone enjoys this quick and foolproof recipe as much as I do! You can make as little or as much as you want to suit your needs. Happy cooking!
prep time
5 Min
cook time
method
No-Cook or Other
yield
2 (give or take). Recipe is very flexible. More/less to suit your needs.
Ingredients
- 1 cup ranch dressing
- 1 1/2 tablespoons cajun seasoning
How To Make cajun ranch sauce
-
Step 1Add Cajun Seasoning (I use Weber N' Orleans Cajun) to the Ranch Dressing and mix well. Store leftovers in refrigerator in a covered container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Category:
Poultry Appetizers
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
Southern
Ingredient:
Spice/Herb/Seasoning
Keyword:
#Great dipping sauce for any party
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