baked texas jalapeno peppers

Name: Baked Texas Jalapeno Peppers
Prep time: 20 min
Cook time: 5 min
Yield: 50
Cuisine: Mexican
Ingredients: 25 medium jalapeno peppers; 8 ounce(s) package cream cheese, softened; 3 cup(s) shredded cheddar cheese; 1 1/4 teaspoon(s) worcestershire sauce; 4 slice(s) bacon

48 Pinches 1 Photo

Krystal McDow

San Jose, CA

Updated on Jan 22, 2014

I got this from food.com. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 1 (2 halves)

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I got this picture from food.com as well as the recipe.

prep time 20 Min

cook time 5 Min

method Bake

yield 50 serving(s)

Ingredients

25 medium jalapeno peppers
8 ounces package cream cheese, softened
3 cups shredded cheddar cheese
1 1/4 teaspoons worcestershire sauce
4 slices bacon

How To Make baked texas jalapeno peppers

Step 1

Cut jalapeño peppers in half lengthwise; remove seeds. Place peppers in boiling water for 5 minutes. Drain well.

Step 2

Combine cream cheese, cheddar cheese and Worcestershire sauce; stir well.
Step 3

Place one heaping teaspoon cheese mixture on each pepper half. Sprinkle with bacon; Place on a baking sheet.
Step 4

Bake at 400°F for 5 minutes or until cheese is melted.
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