artichoke dip
Ate this at a shower one time. It is very simple and tasty.
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prep time
5 Min
cook time
20 Min
method
Bake
yield
6 serving(s)
Ingredients
- 14 ounces artichoke hearts, drained and chopped
- 4 ounces chile peppers, drained and chopped
- 1 cup grated swiss cheese
- 1 cup mayonnaise
How To Make artichoke dip
-
Step 1Combine all ingredients. Turn mixture into an 8-inch round baking dish. Bake in 350 degree oven about 20 minutes or until heated through. Serve warm with tortilla chips and bread sticks.
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