Artichoke Dip

Artichoke Dip Recipe

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Joyce Lowery

By
@jlowery55

Ate this at a shower one time. It is very simple and tasty.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
5 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 14 oz
    artichoke hearts, drained and chopped
  • 4 oz
    chile peppers, drained and chopped
  • 1 c
    grated swiss cheese
  • 1 c
    mayonnaise

How to Make Artichoke Dip

Step-by-Step

  1. Combine all ingredients. Turn mixture into an 8-inch round baking dish. Bake in 350 degree oven about 20 minutes or until heated through. Serve warm with tortilla chips and bread sticks.

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About Artichoke Dip

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American




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