world class calamari rings

Name: world class calamari rings
Cook time: 5 min
Yield: 4
Cuisine: Australian
Ingredients: 10 tube(s) squid, cleaned and sliced; 6 - kiwi fruit; 10 clove(s) garlic; 2 to 3 cup(s) plain flower; 1 cup - egg wash; 2 to 3 cup(s) bread crumbs, dry

20 Pinches 5 Photos

Jade spazzo

brisbane

Updated on Feb 27, 2015

These will be the best mouth watering calamari rings if you do them right and take your time you can even eat them cold after cooked and they still won't be chewy I've Neva herd of anyone else doing it like this but this was a recipe that i helped get right and by sheer chance it worked and made a fish and chip shop here one of the best know because of the calamari so i hope you guys get it right because i know you will love them my favorite things to have on it is just lemon nothing else or a Lil salt

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The best Eva calamari ring method if any one does it this way please let me know as i know of no one doing it like i do

prep time

cook time 5 Min

method Deep Fry

yield 4 serving(s)

Ingredients

10 tubes squid, cleaned and sliced
6 - kiwi fruit
10 cloves garlic
2 to 3 cups plain flower
1 cup - egg wash
2 to 3 cups bread crumbs, dry

How To Make world class calamari rings

Step 1

Take the thin layer if cinu off the squid this is a delicate procedure and time consuming when squid is just over half thawed is the best time to do this then once that is finished cut tubes all little finger nail thickness in to a ring shape

Step 2

Cut kiwi fruit in half and squash into a big bowl
Step 3

Cut garlic into fine cubes and add to bowl
Step 4

Put all calamari rings in and keep mixing it make sure you really mix it up well I'd usually spend 10 to 15 mins doing this
Step 5

Make sure you leave this for at least 8 hours i like leaving it 24 hours so then flavor really works
Step 6

After your time has been just leave calamari rings in bowl and wash at all kiwi fruit and garlic off the rings
Step 7

Then this is important do max 6 rings a time and flour the rings
Step 8

I'm guessing we all know what egg wash is if not easy (3 eggs Lil milk stir done ) so we want to put our 6 rings into the egg wash
Step 9

Then into the crumb of your choice I like coconut and Chilli but most people like bread crumbs or do both if you like
Step 10

Then deep fry till crumb just starts changing colour i usually do it for like 15 to 20 second s max
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