Steamed Snow Crab Legs`

Marie Lesane


The family loves this recipe. And if you do not have a steamer, use a two piece pasta pot with the strainer portion as a steamer insert works well to steam crab legs.


☆☆☆☆☆ 0 votes

10 Min
5 Min


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  • 2 lb
    snow crab legs
  • 4 c
  • 3 Tbsp
    old bay seasoning

How to Make Steamed Snow Crab Legs`


  1. In a large pot with strainer or drainer insert, bring 3-4 cups of water to a boil. (Water amount may vary, but just keep below the level of the strainer or drainer portion of the pot.)
  2. Rinse ice from frozen crab legs, and place in the strainer or drainer inserted in the pot. Sprinkle the old bay seasoning on the crab legs and cover.
  3. Steam crab legs for 4 to 6 minutes or until heated through.
  4. Serve crab legs with butter for dipping.

Printable Recipe Card

About Steamed Snow Crab Legs`

Course/Dish: Seafood Appetizers
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Low Carb
Other Tag: Quick & Easy

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