shrimp rolls

Name: Shrimp Rolls
Prep time: 20 min
Cook time: 2 h
Yield: 20
Cuisine: American
Ingredients: 8 ounce(s) cream cheese softened; 6 ounce(s) cooked shrimp finely chopped; 1/2 cup(s) shredded swiss cheese; 1/4 cup(s) finely chopped cucumber; 2 tablespoon(s) finely chopped scallions; 4 - 8 inch flour tortillas; 1 jar(s) shrimp cocktail sauce

review

Recipe by

barbara lentz

@blentz8

beulah, MI

This is a great appetizer.

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yield 20 serving(s)

prep time 20 Min

cook time 2 Hr

method Refrigerate/Freeze

Ingredients For shrimp rolls

8 oz

cream cheese softened
6 oz

cooked shrimp finely chopped
1/2 c

shredded swiss cheese
1/4 c

finely chopped cucumber
2 Tbsp

finely chopped scallions
4

8 inch flour tortillas
1 jar

shrimp cocktail sauce

How To Make shrimp rolls

1
Combine cream cheese and half the shrimp sauce, shrimp, cheese, cucumber and scallions. Mix well. Spread about 1/2 cup shrimp mixture on each tortillas.

2
Roll up tortillas. Place in refrigerator for 2 hours. slice and serve with sauce.
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shrimp rolls

Ingredients For shrimp rolls

How To Make shrimp rolls

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