Real Recipes From Real Home Cooks ®

shrimp and crab dip

Recipe by
Abel Guzman
Portland, TX

This dip is delicious

yield 5 -10 people
prep time 1 Hr
method Food Processor

Ingredients For shrimp and crab dip

  • lb
    one pound of medium size boiled shrimp, peeled
  • box
    1 - 8ounce box of cream cheese
  • 1 - stalk of celery
  • 1- medium size onion
  • 1 - small packet of sazon, flavor pack, tomato and cilantnro
  • 1 - jar of yellow banana peppers
  • 1 - 8 ounce container of sour cream
  • 1 - 12 ounce pkg of artificial crab.

How To Make shrimp and crab dip

  • 1
    Put 1/2 to 1 medium onion inside food processor along with 3 or 4 celery stalks 1 small packet of Sazon flavor packet 3 or 4 yellow banana pepper or 1 or 2 serrano peppers or both
  • 2
    chop all items until they are fairly blended. Once you have done this, add an 8 ounce pack of cream cheese unflavored or one with chives for additional flavor. Now add 8 ounce of sour cream and blend until all items are well blended.
  • 3
    Finally add 3/4 to 1 pound of cooked shrimp and artificial crab and blend. Enjoy
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