neptunes

Name: Neptunes
Prep time: 15 min
Cook time: 5 min
Yield: 16
Cuisine: American
Ingredients: 7 ounce(s) crabmeat; 1/4 cup(s) mayonnaise; 1/8 teaspoon(s) dry mustard; 1 tablespoon(s) parsley, chopped; 1 tablespoon(s) pimiento, chopped; 1 tablespoon(s) onion, chopped; 2 tablespoon(s) capers, chopped; 1/8 teaspoon(s) salt; 16 large mushrooms; 1 tablespoon(s) parmesan cheese, grated

18 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Jan 13, 2015

Simple crab-stuffed mushrooms. From Seafood Twice a Week.

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prep time 15 Min

cook time 5 Min

method Broil

yield 16 serving(s)

Ingredients

7 ounces crabmeat
1/4 cup mayonnaise
1/8 teaspoon dry mustard
1 tablespoon parsley, chopped
1 tablespoon pimiento, chopped
1 tablespoon onion, chopped
2 tablespoons capers, chopped
1/8 teaspoon salt
16 large mushrooms
1 tablespoon parmesan cheese, grated

How To Make neptunes

Step 1

Mix crab, mayonnaise, mustard, parsley, pimiento, onion, capers and salt.

Step 2

Scoop stems out of mushrooms.
Step 3

Place mushrooms stem side down on an oiled baking dish. Broil 3 minutes.
Step 4

Turn over mushrooms and fill each with a teaspoon of the crab mixture.
Step 5

Sprinkle with Parmesan cheese.
Step 6

Broil stuffed mushrooms for 5 minutes.
Step 7

Serve hot.
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