Real Recipes From Real Home Cooks ®

greek bacon wrapped shrimp

(1 rating)
Recipe by
Tiphane Fleming
spanaway, WA

I was at a Christmas party many moons ago, and the party was catered by an Italian restaurant. They served a bacon wrapped shrimp that was to die for, from that day, I was determined to make a recipe that was close to that tasty morsel I had that night.

(1 rating)
yield 4 +
prep time 25 Min
cook time 20 Min
method Broil

Ingredients For greek bacon wrapped shrimp

  • 1/8 c
    olive oil, extra virgin
  • 1 lb
    shrimp, peeled and deveined,colossal size
  • 2 Tbsp
    greek seasoning, divided
  • 2 tsp
    crushed pepper flakes, divided
  • 1 lb
    good quality bacon

How To Make greek bacon wrapped shrimp

  • 1
    Preheat oven to 400'
  • 2
    Cover the shrimp with the olive oil
  • 3
    Add 1 tablespoon of Greek seasoning and 1 teaspoon of red pepper flakes. Set aside.
  • 4
    Take bacon strips and cut in half.
  • 5
    Wrap shrimp in half slice of bacon. Mix remaining Greek seasoning and pepper flakes and roll wrapped shrimp in mixture. You may need more seasoning.
  • 6
    Place in 13 x 9 baking dish and broil for 15-20 minutes or until done. Enjoy!!
  • 7
    Also goes great on top of fettichinni Alfredo.