Greek bacon wrapped shrimp

7
Tiphane Fleming

By
@cooker93

I was at a Christmas party many moons ago, and the party was catered by an Italian restaurant. They served a bacon wrapped shrimp that was to die for, from that day, I was determined to make a recipe that was close to that tasty morsel I had that night.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4+
Prep:
25 Min
Cook:
20 Min
Method:
Broil

Ingredients

Add to Grocery List

1/8 c
olive oil, extra virgin
1 lb
shrimp, peeled and deveined,colossal size
2 Tbsp
greek seasoning, divided
2 tsp
crushed pepper flakes, divided
1 lb
good quality bacon

How to Make Greek bacon wrapped shrimp

Step-by-Step

  • 1Preheat oven to 400'
  • 2Cover the shrimp with the olive oil
  • 3Add 1 tablespoon of Greek seasoning and 1 teaspoon of red pepper flakes. Set aside.
  • 4Take bacon strips and cut in half.
  • 5Wrap shrimp in half slice of bacon. Mix remaining Greek seasoning and pepper flakes and roll wrapped shrimp in mixture. You may need more seasoning.
  • 6Place in 13 x 9 baking dish and broil for 15-20 minutes or until done. Enjoy!!
  • 7Also goes great on top of fettichinni Alfredo.

Printable Recipe Card

About Greek bacon wrapped shrimp

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #shrimp, #greek, #bacon




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