Escargots Butter

Karl Strasser


I use this butter for chicken,steak,salmon,roasted potatoes,and vegetable.


☆☆☆☆☆ 0 votes

35 Min
Food Processor


How to Make Escargots Butter


  1. Pull butter 30 minutes prior to slightly soften
  2. Combine all ingredients in mixer bowl.
  3. Blend on lowest speed for 15 minutes. Stop mixer and scrape sides 3 times.
  4. Using a spatula place prepped butter in plastic container,
  5. Refrigerate immediately.

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