Crab Rangoon Dip

1
Nancy Worster

By
@nwluv2laf

A Party Favorite

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
10
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 2 c
    crab meat
  • 16 oz
    cream cheese
  • 1/2 c
    sour cream
  • 4
    green onions chopped
  • 1 1/2 tsp
    worcestershire sauce
  • 2 Tbsp
    powdered sugar
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    lemon juice

How to Make Crab Rangoon Dip

Step-by-Step

  1. First, soften the cream cheese in the microwave for about a minute.
  2. Chop the green onions. Add them and the 2 cups of crab meat to the cream cheese.
  3. Add the sour cream, Worcestershire sauce, powdered sugar, garlic powder, and lemon juice.
  4. Mix all the ingredients well and bake at 350 degrees for 30 minutes. Serve hot with chips, fried wanton, or pork rinds.

Printable Recipe Card

About Crab Rangoon Dip

Course/Dish: Seafood Appetizers
Main Ingredient: Fish
Regional Style: American




Show 2 Comments & Reviews

What To Grill For Dinner Tonight Recipe

What to Grill For Dinner Tonight

Kitchen Crew

Even though the weather is the warmest of the year, I still plan to put my grill to good use. It's a seriously simple way to prepare meals and I...

25 Blue Ribbon Shrimp Recipes

25 Blue Ribbon Shrimp Recipes

Kitchen Crew @JustaPinch

There's nothing fishy here! We've found 25 stellar Blue Ribbon shrimp recipes full of flavor and perfect for summer.

12 Slurp-worthy Oyster Recipes

12 Slurp-Worthy Oyster Recipes

Kitchen Crew @JustaPinch

Calling all oyster-lovers! If you’re a fan of slurping down some yummy oysters, why not try making some at home? Plus, some more creative ways to enjoy. Check out these...