Crab Meat Mold

Crab Meat Mold Recipe

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Amy Handlon


This recipe came from my mother in our family cookbook.

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8 oz. pkg. cream cheese
1/2 c
cream of mushroom soup
envelope knox gelatin
1/8 c
boiling water
1/2 c
1 can(s)
crab meat
1/2 c
finely chopped celery

How to Make Crab Meat Mold


  • 1Over low heat, heat soup and stir in cream cheese till dissolved. Dissolve gelatin in boiling water and add to heated mixture. Pour into mold. Refrigerate.

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About Crab Meat Mold

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American

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