cocktail sauce and shrimp
A definite winner anytime people gather together for enjoyment.
prep time
10 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 1 1/2 cups ketchup
- 1 tablespoon horseradish
- 1 tablespoon lemon juice
- 1/2 teaspoon worcestershire sauce
- 1/8 teaspoon salt
- 1 dash pepper
- - shrimp, cooked, peeled and deveined
How To Make cocktail sauce and shrimp
-
Step 1Stir together ketchup, horseradish, lemon juice, Worcestershire sauce, salt and pepper.
-
Step 2Chill if desired and serve with precooked shrimp that is peeled and deveined.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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