Buffalo Shrimp

Buffalo Shrimp Recipe

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Holly Harrington

By
@Jean2010

This is like your Buffalo Chicken but maybe just a slight
bit healthier for frying.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4 to 6
Method:
Pan Fry

Ingredients

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  • 1 lb
    shrimp
  • 1 bottle
    hot sauce/anchor bar sauce or whatever
  • 1 stick
    butter

How to Make Buffalo Shrimp

Step-by-Step

  1. Saute about a dozen or so of prepared shrimp in a frying pan. Make sure cooked pink and done.
  2. Melt a 1/2 stick of butter or low cal margarine in a bowl in the microwave.
    Mild or Hot whatever you prefer.
  3. Add a 1/2 bottle of Buffalo Wing Sauce (Anchor Bar or whatever)
  4. * Throw cooked shrimp in the bowl and coat with some of the sauce, reserve a little for dipping.

    * Simple but tasty.

    * Or just leave the shrimp in the sauce

    * I have to warn you it might be too hot but tasty.

    * Other Uses: Buffalo sauce is great for dipping your pizza in with a side of blue cheese.

Printable Recipe Card

About Buffalo Shrimp

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #shrimp, #Appetizer




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