Parmesan Garlic Chicken Wings

Parmesan Garlic Chicken Wings

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Roberta Isaacson


One thing that we really enjoy snacking on is wings. These are very good!!!


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3 - 4
20 Min
25 Min


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    1 teaspoon dried oregano
  • ·
    1 teaspoon dried rosemary
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    1/2 teaspoon cumin
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    1 teaspoon kosher or sea salt(1/2 teaspoon table salt)
  • ·
    2 1/2 pounds chicken wings
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    2 tablespoons olive oil or melted butter
  • ·
    2 tablespoons minced fresh basil
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    1/4 cup grated parmesan cheese
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    1/2 teaspoon seasoning salt
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    1 cup blue cheese dressing
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    1 - 2 teaspoons dijon mustard(or to taste)
  • ·
    2 garlic cloves, finely minced

How to Make Parmesan Garlic Chicken Wings


  1. Preheat oven to 425 degrees. In a small bowl mix together the oregano, rosemary, cumin and salt. Lay the chicken wings on a baking sheet and season the wings with this mixture.
  2. Bake the wings for 20 - 25 minutes. While the chicken is baking, mix together the oil, fresh basil, garlic, parmesan cheese and seasoning salt.
  3. In a separate bowl mix together the blue cheese dressing with the mustard(this is your dipping sauce)
  4. When the chicken is cooking through, toss the wings with the garlic/cheese/olive oil(or butter) sauce. Serve with the blue cheese/mustard dressing.

Printable Recipe Card

About Parmesan Garlic Chicken Wings

Course/Dish: Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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