Parmesan Chicken Mini Pies

Sharon Whitley


From Pillsbury com, another quick and easy recipe that's a hit with young and old.

☆☆☆☆☆ 0 votes
10 Min
25 Min


Add to Grocery List

1 can(s)
refrigerated seamless dough sheet or 1 can crescent dinner rolls
frozen chicken nuggets
1 1/4 c
pasta sauce
3/4 c
shredded parmesan cheese
basil, dried for garnish, if desired

How to Make Parmesan Chicken Mini Pies


  • 11 Heat oven to 375. Grease 12 regular size muffin cups with cooking spray.
  • 2Remove dough from can press to 8 X18 inch rectangle. (pinch seams closed if crescent dough) Cut dough evenly into 12 squares. Press dough squares into muffin cups.
  • 3Microwave chicken pieces on microwavable plate 1 minute on High. Place chicken pieces in muffin cups ; top each with 2 tablespoons sauce. Sprinkle with cheese Bake 15-18 minutes or until golden brown.

Printable Recipe Card

About Parmesan Chicken Mini Pies

Main Ingredient: Chicken
Regional Style: Italian
Other Tags: Quick & Easy, For Kids

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