hawallan chicken wings

Name: HAWALLAN CHICKEN WINGS
Cuisine: American
Ingredients: 2 pound(s) wingettes or drumettes; 1 cup(s) soy sauce; 1/2 cup(s) brown sugar; 2-3 - garlic cloves,minced; 1 tablespoon(s) sesame seeds; 4 - green onions,chopped

29 Pinches

candace tuggle

Updated on Mar 9, 2014

wings are great

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method Deep Fry

yield

Ingredients

2 pounds wingettes or drumettes
1 cup soy sauce
1/2 cup brown sugar
2-3 - garlic cloves,minced
1 tablespoon sesame seeds
4 - green onions,chopped

How To Make hawallan chicken wings

Step 1

FLOUR chicken the night before and store in paper bag and put paper bag in pan in refrigerator.FRY wings in 1-inch oil to light brown.COOL MIX soy sauces,sugar,garlic,oil,sasame seeds and onions.DIP wings in sauce and place on cookie sheet.WARM in oven to set sauce and reheat wings
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