HAWALLAN CHICKEN WINGS
Ingredients
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2 lbwingettes or drumettes
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1 csoy sauce
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1/2 cbrown sugar
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2-3garlic cloves,minced
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1 Tbspsesame seeds
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4green onions,chopped
How to Make HAWALLAN CHICKEN WINGS
- FLOUR chicken the night before and store in paper bag and put paper bag in pan in refrigerator.FRY wings in 1-inch oil to light brown.COOL MIX soy sauces,sugar,garlic,oil,sasame seeds and onions.DIP wings in sauce and place on cookie sheet.WARM in oven to set sauce and reheat wings