Deviled Eggs

1
Michelle Hickey

By
@Chellenay69

My daughters LOVE deviled eggs. They are requested at all of our family dinners.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
30 Min
Method:
Stove Top

Ingredients

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12
eggs, hard boiled
tartar sauce
paprika

How to Make Deviled Eggs

Step-by-Step

  • 1Remove yolk from the eggs and smash with a fork in a medium bowl.
  • 2Add tartar sauce about 23-tablespoons at a time until desired consistency.
  • 3Spoon filling into a ziplock bag and snip the corner off. Pipe the yolk mixture into each egg half. If you would rather, you can simply spoon the filling in.
  • 4Sprinkle each egg with paprika.

Printable Recipe Card

About Deviled Eggs

Course/Dish: Poultry Appetizers
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Carb
Other Tag: Quick & Easy




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