Zesty Barbecue Smokies

Zesty Barbecue Smokies

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Joyce Lowery


A different taste to the usual little smokies.


☆☆☆☆☆ 0 votes

5 Min
30 Min
Slow Cooker Crock Pot


How to Make Zesty Barbecue Smokies


  1. Heat and stir barbecue sauce in saucepan until jam is melted; stir in lemon juice. Remove from heat; blend in peanut butter. Reheat to boiling.
  2. Serve little smokies and sauce in slow cooker or fondue pot. Keep warm on low heat.

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About Zesty Barbecue Smokies

Course/Dish: Other Appetizers
Main Ingredient: Pork
Regional Style: American

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