Southwestern Hummis

Southwestern Hummis Recipe

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Lynda Sweezey

By
@mema5

I have not tried this recipe, but it sounds good and easy to make.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

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  • 1
    16oz can garbonzo beans ;drained
  • 1 clove
    garlic, minced
  • 1/2
    lemon , juice from 1/2
  • 1 Tbsp
    olive oil
  • 1/2 tsp
    salt
  • 1/4 tsp
    cayenne pepper
  • 1 Tbsp
    roasted red pepper
  • INSTRUCTIONS: BLEND ALL INGREDIENTS IN A FOOD PROCESSOR UNTIL YOU GET THE CORRECT CONSISTENCY. DIP PITA CHIPS

How to Make Southwestern Hummis

Step-by-Step

  1. Blend all ingredients in a food processor until you get the right consistency
  2. Serve with Pita Chips

Printable Recipe Card

About Southwestern Hummis

Course/Dish: Other Appetizers
Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Wheat Free, Low Carb
Other Tag: Quick & Easy




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