sausage balls

31 Pinches
Atlanta, TX
Updated on Apr 20, 2014

I make this on Christmas, thanksgiving, easter, or birthday parties... some times when were just doning finger foods for dinner

prep time 25 Min
cook time 30 Min
method Bake
yield

Ingredients

  • 1 pound sausage (any kind o sausage you like) mild,hot, reg
  • 10 ounces of grated cheese
  • 3 cups baking mix (bisquick)

How To Make sausage balls

  • Step 1
    In a mixer add sausage, cheese, and 1 cup of baking mix. mix that then add anther cup of baking mix then mix that then add the last cup of baking mix. mix well then roll in to balls and bake at 375 until done or golden brown. put tooth picks in them so you guest can grab them by the tooth picks

Discover More

Ingredient: Pork
Method: Bake
Culture: American

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