No Image
prep time
10 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 1 cup mayonaise
- 1 cup sour cream
- 1 teaspoon celery salt
- 1 teaspoon seasoning salt
- 1 teaspoon minced or powdered onion
- 1 teaspoon parsley flakes
How To Make rye bread dip
-
Step 1Mix, chill, and serve with rye bread or hawwian bread.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Ingredient:
Non-Edible or Other
Method:
No-Cook or Other
Culture:
American
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