pineapple dip
My daughter in law Liz makes the best! So glad she shared this with me~
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prep time
15 Min
cook time
35 Min
method
Bake
yield
Ingredients
- 1 can crushed pineapple
- 1 cup sugar
- 1 stick butter, softened
- 4 - eggs
- 5 - slices of bread
How To Make pineapple dip
-
Step 1Pre heat oven to 400 degrees. Drain pineapple, cut crust off of the bread and cube. Mix all ingredients together and pour in a baking dish. Bake 35-40 minutes or until the top is golden.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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