Huevos al Diablo from Lulu & Me
How to Make Huevos al Diablo from Lulu & Me
- 1Get 6 eggs (we use lightly pickled eggs here at LuLu, but regular hard boiled are fine)
- 2Cut in half and scoop out yolk and mash.
- 3Roast 3 oz. of fresh chorizo and mince.
- 4Mix with 6 tbsps. of mayo, pinch of salt, chipotle pepper, and 1/4 tsp. of sweet pimenton, chives.
- 5Pipe mixture back into the egg halves and top with a bit of chopped chives.