hidden valley ranch pinwheelw

Name: Hidden Valley Ranch Pinwheelw
Prep time: 15 min
Cuisine: American
Ingredients: 2 (8oz) - cream cheese, softened; 1 pkg - hidden valley ranch original ranch salad dressing mix; 2 - green onions, minced; 4 (12 in) - flour tortillas; 1 jar(4oz) - diced pimento; 1 can(4oz) - diced green chiles; 1 can - sliced black olives (optional) 2.25 oz size

31 Pinches 1 Photo

deborah smith

brookhaven, MS

Updated on Dec 17, 2013

These are so easy to make and good I might add. They are really good to make at Christmas time because of the red and green colors in them.

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prep time 15 Min

cook time

method Refrigerate/Freeze

yield Makes 4 dozen

Ingredients

2 (8oz) - cream cheese, softened
1 pkg - hidden valley ranch original ranch salad dressing mix
2 - green onions, minced
4 (12 in) - flour tortillas
1 jar(4oz) - diced pimento
1 can(4oz) - diced green chiles
1 can - sliced black olives (optional) 2.25 oz size

How To Make hidden valley ranch pinwheelw

Step 1

Mix first three ingredients. Spread on tortillas. Drain pimento, chiles and black olives. Blot dry on paper towels. Sprinkle equal amounts of remaining ingredients on top of cream cheese. Roll tortillas tightly. Chill at least 2 hrs. Cut rolls into 1/2 in. pieces. Discard ends. Serve with spirals facing up. Makes 3-4 dozen. Note: You may have to use more than 4 tortillas. Enjoy!
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