Deviled Eggs with Candied Bacon

Who Needs A Cape?


These tangy deviled eggs have a bit of heat with the addition of cayenne pepper in the yolk and on the bacon. A great appetizer to serve at a party in any season.


☆☆☆☆☆ 0 votes

Stove Top


  • 1 1/2 Tbsp
    light brown sugar
  • 1/3 tsp
    cayenne pepper
  • 2 pinch
    ground cinnamon
  • 3-4 slice
    thick cut bacon
  • 8 large
    hardboiled eggs
  • 1/4 c
  • 3 tsp
    whole grain mustard
  • 1 Tbsp
    dill, chopped
  • 1 Tbsp
    cider vinegar
  • 1 tsp
    worcestershire sauce
  • 2
    scallions, minced
  • 1/2 tsp
    kosher salt
  • ·
    paprika (garnish)

How to Make Deviled Eggs with Candied Bacon


  1. For complete recipe, please visit:
  2. #whoneedsacape

Printable Recipe Card

About Deviled Eggs with Candied Bacon

Course/Dish: Other Appetizers
Main Ingredient: Eggs
Regional Style: American

Leave a Comment

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!

Simple Summer Appetizers Recipe

Simple Summer Appetizers

Kitchen Crew

Whether spending the afternoon by the pool with the family or having a relaxing evening at home with friends, having something to munch on is a necessity. In the summer,...

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.