Deviled Eggs

Deviled Eggs Recipe

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Linda Jones

By
@LindaLeeJones

It's a great potluck pleaser

Rating:

☆☆☆☆☆ 0 votes

Serves:
32
Prep:
15 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

How to Make Deviled Eggs

Step-by-Step

  1. Boil the Eggs, when ready let cool in frig for half hour.
  2. Cut eggs in half, and carefuly scoop out the cooked yok in to bowl.
  3. And foled in mayo & pickils
  4. add teaspoon of musterdand floed in to mixcher.
  5. with small teaspoon put in to egg white, then sprinkle
    with papreka

Printable Recipe Card

About Deviled Eggs

Course/Dish: Other Appetizers
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Deviled eggs




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