- dozen eggs
- choped pickiles
How to Make Deviled Eggs
- 1Boil the Eggs, when ready let cool in frig for half hour.
- 2Cut eggs in half, and carefuly scoop out the cooked yok in to bowl.
- 3And foled in mayo & pickils
- 4add teaspoon of musterdand floed in to mixcher.
- 5with small teaspoon put in to egg white, then sprinkle