crab rollups
:) Unfortunately, no great story behind this one. Most of the time I throw stuff together because I can be a bit lazy when it means going to the grocer. Fresh crab is better, but this is what I had to work with.
prep time
1 Hr
cook time
method
No-Cook or Other
yield
Ingredients
- 1/2 package imitation crabmeat
- 3 1/4 teaspoons red pepper flakes, to taste
- 1/4 teaspoon garlic powder or you can use fresh garlic chopped very fine
- 1/4 cup mayonnaise, may need to use more, but optional
- 1/2 cup green olives, chopped
- 1/2 cup black olives, chopped
- 1 tablespoon shay's pickle relish
- 3 - green onions, chopped fine or use regular onions
- 1 small tomato, chopped
- 1 package cream cheese
- - salt & pepper to taste
- 1 package spinach tortillas
How To Make crab rollups
-
Step 1Combine first 8 ingredients and set aside. Spread cream cheese on tortilla then spoon crab mixture in center and roll up, making sure you keep it tight as possible without tearing. Slice off both ends of the tortilla, and then cut in 1-1/2 inch sections and place on a plate to serve.
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Step 2Just a note: You cannot buy "Shay's Pickle Relish". My niece cans her own and I raid her pantry when I am out. Any sweet relish or dill would work fine.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Tag:
#Quick & Easy
Keyword:
#crabmeat
Keyword:
#Appetizer
Ingredient:
Seafood
Method:
No-Cook or Other
Culture:
American
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