christmas brittle

Name: Christmas Brittle
Prep time: 5 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: - 8-10 cups crispix cereal; - 1 cup walnuts; - 1 cup pecans; - 1 cup silvered almonds; - 1 cup salted peanuts; - 2 cups brown sugar; - 1/2 cup white syrup; - 1 cup margarine; - 1/2 tsp. baking soda; - pinch of salt; - pinch of cream of tartar

21 Pinches

Janel Wherry

vermillion, SD

Updated on Dec 11, 2014

Once you start eating- you can't stop!

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prep time 5 Min

cook time 15 Min

method Bake

yield 6-8 people

Ingredients

- 8-10 cups crispix cereal
- 1 cup walnuts
- 1 cup pecans
- 1 cup silvered almonds
- 1 cup salted peanuts
- 2 cups brown sugar
- 1/2 cup white syrup
- 1 cup margarine
- 1/2 tsp. baking soda
- pinch of salt
- pinch of cream of tartar

How To Make christmas brittle

Step 1

Boil brown sugar,syrup,and margarine for 5 minutes.

Step 2

Add salt, cream of tartar and soda
Step 3

Stir and pour over cereal and nuts. Put in 2 greased cake pans and bake 15 minutes at 300*F.
Step 4

Cool 10 minutes and break up. Store in an air-tight container.
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