~ Triple Cheese / Ham - Turkey & Bacon Melt ~
1 1/2 Tbspbutter, softened
2 largeslices of good sour dough bread
3- 4 sliceeach - good deli turkey and deli off the bone ham or virginia baked
2 sliceeach swiss cheese, american cheese & provolone cheese
1small ripe tomato sliced
2slices, sweet onion
3 slicecrisp bacon - optional ( i was in a hurry so didn't take time to cook the bacon )
koshersalt and cracked black pepper
mayonnaise, mustard or your favorite sandwich spread
How to Make ~ Triple Cheese / Ham - Turkey & Bacon Melt ~
- First, let me say that I used my cast iron griddle to make this sandwich and weight it down with a cast iron skillet and my cast iron dutch oven. The heavier the better. Just be careful that you keep sandwich in tact when going to flip it as the butter will stick from top bread to whatever you're weighing it down with.
This can also be made on a grill or Panini press.