slow cooker snausages
I'm sure that this recipe is out there somewhere, but this is a tried and true recipe that I've been making for years! I usually use either grape jelly, or raspberry preserves in this, but feel free to use any jam/jelly that your family likes!
No Image
prep time
5 Min
cook time
2 Hr
method
Slow Cooker Crock Pot
yield
4-8 people, depending on how hungry they are!
Ingredients
- 4 packages cocktail weiners, (i use the beef).
- 2 bottles chili sauce
- 1 jar small, jam, any flavor liked
How To Make slow cooker snausages
-
Step 1Mix sauces together in the slow cooker, and add snausages! Cook for about 2 hours, on low, and serve with crackers, or chips, or with just a toothpick!
-
Step 2Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
Ingredient:
Beef
Method:
Slow Cooker Crock Pot
Culture:
Southern
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes