sausage balls

Sausage  Balls Recipe

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candace tuggle

By
@tkandy98

simple

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4 dozens
Cook:
10 Min
Method:
Bake

Ingredients

1 lb
shredded sharp cheddar cheese
1 lb
pork sausage(hot or mild)
3 c
biscuit mix(dry

Step-By-Step

1heat cheese and sausage.in large saucepan.stir with a wooden spoon until cheese has melted.add biscuit mix;stir until smooth.chill about 1 hour
2shape into balls the sizs of a nickel.place on ungreased cookie sheets.
3bake at 400*F.for 8 to 10 minutes.remove from oven and place on paper towels to drain;serve warm.these freeze well after baking.to reheat,place in slow oven and heat thoroughly.

About sausage balls

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy