Real Recipes From Real Home Cooks ®

pizza bubble ring

Recipe by
Tracey Fortier
Richmond Hill, GA

This is so great for Football Games. A real Favorite!!

yield 20 Pieces
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For pizza bubble ring

  • 6 to 8 Tbsp
    butter or margarine, melted
  • 1 tsp
    dried italian seasoning
  • 1/2 tsp
    garlic powder
  • 2 can
    12 oz cans pillsbury golden layers refrigerated flaky biscuits
  • 40 slice
  • 8 oz
    mozzarella cheese, cut into 20 pieces
  • 1/4 c
    parmesan cheese
  • 1 1/4 c
    pizza sauce, heated

How To Make pizza bubble ring

  • 1
    Heat oven to 350°F. Spray 12-cup fluted tube pan with No-Stick Cooking Spray. In small bowl, mix melted butter, Italian seasoning and garlic powder.
  • 2
    Separate 1 can of dough into 10 biscuits; press or roll each into 3-inch round. Place 2 pepperoni slices in center of each biscuit round. Top each with piece of mozzarella cheese. Bring dough up around filling; press edge to seal and shape each into ball. Roll in butter mixture; place 10 balls in pan.
  • 3
    Sprinkle dough balls with Parmesan cheese. Repeat with remaining can of biscuits, placing balls over balls in pan. Pour remaining butter mixture over top.
  • 4
    Bake 33 to 38 minutes or until deep golden brown. Cool 5 minutes. Gently loosen bread from sides of pan. Place large heatproof plate upside down over pan; turn plate and pan over. Remove pan. Serve warm with warm pizza sauce for dipping.

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