Pinchitos Morunos (Spanish Pork Kebabs)

Pinchitos Morunos (spanish Pork Kebabs) Recipe

No Photo

Have you made this?

 Share your own photo!

Diana Adcock

By
@Anaid

Beautiful Spanish tapas. If you wish you can reduce serving amount to 4 for a main dish.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
3 Hr
Cook:
15 Min
Method:
Grill

Ingredients

Add to Grocery List

  • 1 1/2 lb
    pork tenderloin
  • 3 clove
    garlic, minced
  • 2 tsp
    salt
  • 2 tsp
    pinchito spice mix (recipe follows)
  • 1/2 tsp
    coriander seeds
  • 1 tsp
    sweet smoked paprika
  • 1/2 tsp
    dried thyme
  • 1/2 tsp
    ground black pepper
  • 5 Tbsp
    olive oil
  • 1 1/2 Tbsp
    fresh lemon juice
  • 1 tsp
    freshly grated lemon zest
  • ·
    pinchito spice mix = 1/4 cup
  • 1 tsp
    each: sea salt, cumin, coriander, oregano, granulated garlic, turmeric, caraway seed, red pepper flakes, black pepper
  • 1
    bay leaf
  • 1/2 tsp
    each: cinnamon, ground ginger, allspice, ground clove

How to Make Pinchitos Morunos (Spanish Pork Kebabs)

Step-by-Step

  1. Place all ingredients for the Pinchito Spice Mix into a spice grinder-pulse until spices are well blended and bay leaf is mulched up. Place in a sealed spice shaker and set aside.
  2. Cut pork tenderloin into 1 and 1/2 inch cubes.
  3. Place in a medium mixing bowl, set aside.
  4. Using a mortar or the flat side of a kitchen knife mash garlic.
  5. Work the remaining dry ingredients into the mashed garlic.
  6. Scrape into bowl containing pork cubes.
  7. Add the oil, lemon juice and zest, stirring really well. You want each piece coated.
  8. Cover and marinate for 3 hours.
  9. Prepare grill.
  10. Skewer pork onto soaked wooden skewers or metal ones.
  11. Grill over high heat or hot coals for 3 minutes on each side.
  12. Serve with warm, crusty bread, lemon wedges and wine.

Printable Recipe Card

About Pinchitos Morunos (Spanish Pork Kebabs)

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: Spanish
Hashtag: #Dinner-Party




Leave a Comment

Prepare For Memorial Day Weekend With Make-ahead Recipes

Prepare for Memorial Day Weekend With Make-Ahead Recipes

Kitchen Crew

Cookout season kicks off with Memorial Day weekend and I'm hosting the first bbq of the season. I've put together a menu that I think will be a memorable one....

Cinco De Mayo Recipes To Get The Party Started

Cinco de Mayo Recipes to Get the Party Started

Kitchen Crew

It's fiesta time! Cinco de Mayo is a time to enjoy one of my favorite cuisine's - Mexican food. I'm having a few girlfriends over this Cinco de Mayo and...

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...