old fashioned pigs in a blanket

(1 rating)
Recipe by
Amy H.
Detroit, MI

These are what I always remember "Pigs in a Blanket" being. Before lil smokies and even oscar meyer weiners, they were just plain ole Viennas. Now I have to be honest, I'm the only one in the family that likes them. I guess Vienna sausages are an acquired taste? Who knows, but I really like them!

(1 rating)
yield 8 serving(s)
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For old fashioned pigs in a blanket

  • 1 tube
    refrigerated biscuit dough (10 small biscuits)
  • 2 can
    vienna sausage

How To Make old fashioned pigs in a blanket

  • 1
    Drain Vienna Sausages and dry with paper towels.
  • 2
    Cut each biscuit into to pieces. Flatten out just a bit and wrap each sausage in the dough.
  • 3
    bake according to package directions for biscuits.
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